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Cracker Pie

Submitted by: Kathy Bright

3 egg whites (beat stiff)
1 cup sugar (add gradually to stiff egg white)
1/2 tsp. baking powder
1 cup chopped pecans 
(add nuts and baking powder to egg whites and sugar)

Pour in pie pan and bake at 325 degrees for 25-30 minutes.

Top with whipped cream and garnish with chopped nuts.


12-minute Apple Butter

Submitted by: W. Roberts, Kingsport

5 cups applesauce
6 cups sugar
1 box (small) strawberry Jello

Mix well and cook 12 minutes.  Add cinnamon to taste.  Store in sterile jars and freeze.


Apples with Tapioca Pudding

Submitted by: Joyce Pickering, Gray

6-8 apples cut into quarters and placed in 2-quart baking dish and sprinkled with nutmeg
1 box tapioca pudding (Kroger brand)
1/2 cup sugar
1 1/2 cup water
1/4 stick butter

Mix pudding, sugar and water.  Cook until it changes color.  Add the 1/4 stick of butter and pour over apples.  Bake 1 hour at 350 degrees.  Very good.


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